Thai Guava is a delicious and exotic fruit that is native to Thailand. It has a sweet and tart flavor that is unique and unlike any other fruit. The flesh of the guava is soft and juicy, and the skin is thin and edible. Thai guava is a great source of vitamins and minerals, and it is also high in dietary fiber. It can be eaten fresh, or used in a variety of recipes. Enjoy the unique flavor of Thai guava and add a touch of exotic flavor to your meals!
Store Thai guavas in a cool, dry place, away from direct sunlight, and use within a few days of purchase.