Anti-inflammatory, anti-bacterial, full of flavour, mint is a versatile herb.
This pesticide-free safe to eat mint leaves are low on calorie and contain a minimal amount of protein and fat. It is heaped with Vitamins A, C and B -complex which enhances healthy skin and bolsters the immunity.
Wrap the mint leaves in a paper towel. Place the mint in a plastic bag, not sealing all the way so that air can circulate.